The ONE Group Hospitality, Inc. Expands into the Volunteer State with the Opening of STK Nashville
STK Nashville brings its trademark high-energy, Vibe Dining experience to Music City
NASHVILLE, Tenn.--(BUSINESS WIRE)-- The ONE Group Hospitality, Inc. (NASDAQ:STKS) (“The ONE Group”) today announced the opening of STK Nashville, the brand’s first restaurant in Tennessee. Located in the Gulch neighborhood of Nashville at 700 12th Avenue South, the opening marks the continued global expansion of the STK brand and the second restaurant opening of 2019.
“Music City has always been in our sights. The music, the people and the vibe fit seamlessly with all STK represents, and we could not be more excited to be opening our doors to the Nashville community,” said Emanuel “Manny” Hilario, President and CEO of The ONE Group. “This is our 19th STK restaurant globally and the sixth we have opened over the past 15 months, a 46 percent growth in the STK footprint. This shows the demand for STK’s highly differentiated Vibe Dining brand. Our pipeline is robust, and we look forward to continuing our industry-leading growth in Vibe Dining.”
The new, company owned restaurant opens under the culinary direction of Executive Chef Eli Jackson. The menu will feature the elevated American cuisine for which STK is best known, including signature dishes such as Braised Short Ribs with Jalapeno Cheddar Grits, Grilled Octopus and Tuna Tartare. STK Nashville also, of course, features the highest quality cuts of beef – like the Wagyu Flatiron and Cowgirl Ribeye – as part of the brand’s U.S. beef program, which launched in 2018 and focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
STK Nashville also features a robust mixology program that highlights locally-inspired cocktails such as The Double Down, which features Tennessee’s own Jack Daniel’s whiskey, lemon, egg white and a pinot noir floater. STK Nashville is open for dinner seven nights a week and features drink specials Monday through Friday from 3:30 p.m. – 6:30 p.m. in the bar and lounge areas.
The design of STK Nashville reflects the trendy and hip Gulch neighborhood with classic white brick wall accents interlaced with glass and steel framing. At 9,057 square-feet, the restaurant includes a spacious, raised dining room, bistro and outdoor seating areas, a bar and a mezzanine overlooking the main dining area with seating for approximately 160 guests. The space also features four private dining rooms, each capable of accommodating parties of 60 guests, with a central DJ and bar service designed to enhance the integrated dining experience.
STK Nashville hours of operation are 3:30 p.m. – 11 p.m. on Mondays through Thursdays; 3:30 p.m. – 12 a.m. on Fridays; 5 p.m. – 12 a.m. on Saturdays; and 5 p.m. – 11 p.m. on Sundays. For more information and reservations, please visit https://stksteakhouse.com/venues/nashville/ or call (615) 619-3500.
About STK:
STK is a unique
concept that artfully blends the modern steakhouse and chic lounge into
one - offering a dynamic, fine dining experience with the superior
quality of a traditional steakhouse. STK distinguishes itself by
focusing on the dining experience as a whole versus any singular aspect
of a good night out. It’s not just the food, sleek décor, in-house DJ or
elevated Happy Hour offerings, it is the combination of all these things
that creates the Vibe Dining found only at STK. The menu features
reimagined classic American cuisine with unique local flair infused into
each menu. STK’s transparent and traceable beef program brings guests
exceptional cuts of meat and craveable rare dishes seldom found in
restaurants. Signature dishes include bite-sized Lil’ BRGs made with
Wagyu beef, Bigeye Tuna Tartare with soy honey emulsion, and, of course,
the highest quality and cuts of steak. STK has locations in Atlanta,
Chicago, Denver, Doha, Dubai (two locations), Ibiza, Las Vegas, London,
Los Angeles, Mexico City, Milan, Nashville, New York City (two
locations), Orlando, San Diego, South Beach, and Toronto. For more
information about STK, please visit https://stksteakhouse.com/.
About The ONE Group
The ONE
Group (NASDAQ:STKS) is a global hospitality company that develops and
operates upscale, high-energy restaurants and lounges and provides
hospitality management services for hotels, casinos and other high-end
venues both nationally and internationally. The ONE Group’s focus is to
be the global leader in Vibe Dining, and its primary restaurant brand is
STK, a modern twist on the American steakhouse concept with locations in
major metropolitan cities in the U.S., Europe and the Middle East. ONE
Hospitality, The ONE Group’s food and beverage hospitality services
business, develops, manages and operates premier restaurants and
turn-key food and beverage services within high-end hotels and casinos.
Additional information about The ONE Group can be found at www.togrp.com.
View source version on businesswire.com: https://www.businesswire.com/news/home/20190318005224/en/
Seth Grugle
646-277-1272
seth.grugle@icrinc.com
Source: The ONE Group Hospitality, Inc.
Released March 18, 2019
