Quarterly report pursuant to Section 13 or 15(d)

Summary of Business and Significant Accounting Policies (Details)

v3.20.2
Summary of Business and Significant Accounting Policies (Details)
$ in Thousands
 3 Months Ended 6 Months Ended
May 04, 2020
USD ($)
subsidiary
Oct. 04, 2019
USD ($)
restaurant
Jun. 30, 2020
USD ($)
item
restaurant
Jun. 30, 2019
USD ($)
Jun. 30, 2020
USD ($)
item
restaurant
Jun. 30, 2019
USD ($)
Number of venues | restaurant     55   55  
COVID-19 related expenses     $ 695   $ 2,043  
Owned restaurant cost of sales     4,174 $ 5,519 14,287 $ 10,545
Owned restaurant operating expenses     $ 12,038 13,630 $ 38,537 26,347
Number of hotels provided F&B services | item     5   5  
Costs related to COVID-19     $ 700   $ 2,000  
Adjustments | Reclassification of expenses            
Owned restaurant cost of sales       400   900
Owned restaurant operating expenses       $ 1,800   $ 3,600
STK            
Number of venues | restaurant     20   20  
Kona Grill            
Number of venues | restaurant     24   24  
F&B Venues            
Number of venues | restaurant     11   11  
CARES ACT Loans            
Eligibility percentage for loan forgiveness 60.00%          
Number of subsidiaries | subsidiary 2          
CARES ACT Loans | STK            
Loan received $ 9,800          
CARES ACT Loans | Kona Grill            
Loan received $ 8,500          
Kona Grill Inc.            
Number of domestic restaurants acquired | restaurant   24        
Contractual purchase price   $ 25,000        
Current liabilities   7,700        
Apportionment of rent and utilities   $ 1,500