Annual report pursuant to Section 13 and 15(d)

Segment Reporting

v3.8.0.1
Segment Reporting
12 Months Ended
Dec. 31, 2017
Segment Reporting [Abstract]  
Segment Reporting

Note 19 - Segment Reporting

 

The Company’s Chief Executive Officer (“CEO”), who began serving as the Company’s CEO on October 30, 2017 and has been deemed the Company’s Chief Operating Decision Maker, manages the business and allocates resources via a combination of restaurant sales reports and segment profit information (which is defined as revenue less operating expenses) related to the Company’s three sources of revenue, which are presented in their entirety within the consolidated statements of operations and comprehensive loss. We have revised our segments to align with how our CEO manages the business. Prior period segments have been restated to conform to the current year’s presentation (in thousands):

 

    Years ended December 31,  
    2017     2016  
Revenues:                
Owned restaurants   $ 58,654     $ 54,068  
Owned food, beverage and other operations     10,227       9,880  
Managed and licensed operations     10,779       8,466  
    $ 79,660     $ 72,414  
                 
Segment Profits:                
Owned restaurants   $ 6,034     $ 5,745  
Owned food, beverage and other operations     827       1,075  
Managed and licensed operations     10,779       8,466  
                 
Total segment profit     17,640       15,286  
                 
General and administrative     11,893       11,172  
Depreciation and amortization     3,051       2,647  
Interest expense, net of interest income     1,167       464  
Equity in income of investee companies     (168 )     (674 )
Other, net     5,522       7,670  
                 
Loss from continuing operations before provision for income taxes   $ (3,825 )   $ (5,993 )

 

    Years ended December 31,  
    2017     2016  
Total assets:                
Owned restaurants   $ 40,570     $ 40,600  
Owned food, beverage and other operations*    

7,385

      7,048  
Managed and licensed operations    

5,060

      4,496  
Total   $ 53,015     $ 52,144  
* Includes corporate assets                
                 
Capital asset additions:                
Owned restaurants   $ 3,955     $

11,151

 
Owned food, beverage and other operations**     655      

450

 
Managed and licensed operations            
Total   $

4,610

    $ 11,601  
** Includes corporate capital asset additions